The Dutch Oven Cookbook

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The ultimate cookbook for one-pot meals that are easy, delicious, and comforting—for the holidays & all year long. Home cooks know that the Dutch oven is the most versatile pot in the kitchen! From savory meals to sweet desserts, soups to stews, or the perfect pot roast, the Dutch oven is your go-to kitchen essential for one-pot meals. In this companion to their best-selling Cast Iron Skillet Cookbook, the authors offer more than 70 recipes for easy-to-prepare recipes for all occasions plus complete information about how to select & care for your Dutch oven. Recipes include: * Rotisserie Chicken Noodle Soup * Braised Greens with Smoked Sausage * Moroccan Chicken and Pasta Bake * Pork Loin Braised in Milk * Lamb with Lemon, Oranges, & Green Olives * Beef Stew with Parsley Dumplings * Lemon Cake Pudding with Blueberries DETAILS: Paperback, 176 pages Author: Sharon Kramis and Julie Kramis Hearne

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